Fingerling Baked Potato Bites
Savor these perfectly roasted crispy Fingerling Baked Potato Bites. Add sour cream and your choice of toppings like bacon, asparagus, or jalapeños for a delicious, customizable appetizer or side dish.
Serves6
Ingredients
- 9 Potato Inspirations® fingerling potatoes, halved
- 2 tsp. olive oil, divided
- Salt and pepper, to taste
- 4 ½ tsp. sour cream
Optional Toppings
- Tajin® Seasoning
- Crumbled bacon
- Asparagus tips, cooked
- Jalapeños
- Green onion
Instructions
- Preheat oven to 450-degrees.
- Toss potatoes with olive oil, salt & pepper.
- Arrange potatoes on a cookie sheet, cut side up. Roast until fork tender, about 15 minutes.
- Top each potato with your desired toppings!