Course Type Holidays & Entertaining, Salads & Sides
Variety Honey Gold®
Cooking Method Oven
Ingredients
24oz.Potato Inspirations® potatoes
½c.salted butter, softened
1½tsp. fresh minced garlic
1c. Parmesan cheese, shredded
1tbsp.chopped Italian parsley
Instructions
Preheat oven to 350-degrees.
Cut a deep X into each potato, but do not cut through bottom of potato. Place potatoes on parchment lined sheet pan. Mix butter and garlic together until blended. Brush each potato generously with garlic butter.
Top each potato with one tablespoon of shredded Parmesan cheese. Bake for 45 minutes, until potatoes are tender and Parmesan is browned. Top with chopped parsley to serve.
Notes
Add your favorite fresh herbs after baking, like rosemary or basil for a bright, fresh flavor boost.